Wondering how to make japanese sushi maki an easy way ? here are some step to unleash your creativity. Some of the variants you can make at home are Carrot maki, tuna maki, cucumber maki, hotdog maki, avocado maki, crab maki, cheese maki and combination maki, etc.
The below video shows simple guide on sushi making.
You can use any common ingredient that can be found in a normal household.
- Salted cheese
- Tuna paste
- Cucumber
- Carrot
- Avocado
- Crab meat stick
- Hotdogs or sausage
- Seaweed
- Mayonnaise spread
- fried egg Omelet
The basic concept of maki sushi is roll on rice layer with outer seaweed as container and inner essence that can be of any of above ingredients.
First get ready a bamboo roller that use to make sushi roll. layer the first layer of seaweed spread, then apply some mayonnaise as adhesive layer before a thin layer of rice is applied.
Apply another spread of mayonnaise before placing the essence ingredient at the center.
Roll them up to form a roll and slice them equally into small round shots. Add any toppings you desire.