It is a loaf of bread with swirly pattern in it when sliced open. How is that possible ? Lets learn how to make a Purple Sweet Potato Swirl Bread.
这是一个非凡旋涡式的面包制作。紫色和白色交叉在旋涡当中，两种口味也在舌头尖打转。
Purple Sweet Potato Swirl Bread 紫薯双色吐司
▶️ Basic Dough Ingredients 基本面团材料:
Bread flour 面包粉 500g
Milk powder 奶粉 20g
Salt 盐 1 tsp
Caster sugar 细砂糖 50g
Yeast 酵母 2 1/2 tsp
Large egg (grade A) 鸡蛋 1 pcs
Cold water 冷水 260ml
Mix all the ingredient in a mixer or egg beater until well mixed.
把以上全部原料加入搅拌机并搅拌均匀成面团。
Butter 牛油 50g
Mix well with butter.
加入牛油并搅拌。
After that, divide the dough into two equal portion, one portion will be original color and another portion will be proceed to the next mixture for its signature purple color.
之后，面团将会被分成两半。第一半将会保留原本的颜色，另外一半将用在下一个步骤来制作紫色面团。
▶️ Purple Dough Ingredients 紫色面团材料:
Purple Sweet Potato Powder 紫薯粉 15g
Some water 一些水
Mix both the Purple Sweet Potato Powder with water into the second half of the initial dough.
把紫薯粉加水然后掺入之前留下的另一半面团。
Leave both the white and purple dough for fermentation for 40 minutes.
让白色和紫色面团自然发酵40分钟。
press flat both the dough and place the purple dough on top of the white dough.
压平两个面团然后把紫色面团放在白色面团上。
Roll at one edge and make comb like cuts on the other end.
把面团一边卷起来，然后另一边做像梳子的切片。
▶️ Additional Filling Ingredients 另加馅料:
Meat floss 肉丝
Place some meat floss at the edge of the roll.
把肉丝放在卷起的一边。
Take your time to make some dreadlocks with the dough.
花一点时间为面团绑辫子。
Roll over the dough to fit a standard loaf pan.
把面团卷起来然后放在面包烹饪盘。
Non Stick Loaf Pan Size:
Golden 450g
Size: Approx. Up 22x12x11cm/8.66×4.72×4.33inch
Down 19.5x10x11cm/7.68×3.94×4.33inch
Coat the pan with a layer of butter.
把牛油擦在盘内周围。
Leave the dough to ferment in the pan for 40 minutes.
让面团在盘中自由发酵40分钟。
Preheat oven to 180°C and bake around 45 minutes.
烤箱预热至 180°C，烘烤约 45 分钟。
Cool in room air and ready to be served.
在室温凉了就可食用。
This Recipe is brought to you by @TravelFoodTech.