The most beautiful candy bars I have ever seen! I think the taste must be delicious. Found a recipe to make caramel candy bar from secret life of a chefs wife posted by Tammy, and here you can try. After you have made one don’t cut them too big, so that others with a little mouth can eat them too. Make them in 4–5 dozen squares. What an inspiring candy bar!

Follow the steps from first layer preparation, second layer preparation to Caramel and Chocolate layer preparation. The bottom layer has toasted coconut sprinkled on top while the second layer has chopped roasted almonds added.
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