by Foodlover | Aug 12, 2013 | Pie
The pie is almost too beautiful to eat, it involves vegetables and ricotta, a healthy pie! What a gorgeous way to use all of the incredible veggies, turning them into a spiral style pie. Recipe:... 
by Foodlover | Jan 26, 2013 | Pie
Don’t like macarons? Try Lamington whoopie pies with chocolate on both sides, triple icing! The best bits in one. Recipe: clairekcreations.com Whoopie pies are two of the cupcakes sandwiched together with icing. You’ll get some light, fluffy cake, sweet buttercream,... 
by Foodlover | Oct 31, 2011 | Pie
Good news to mushroom pie lovers! Well, here is another mushroom recipe, it is written by Idle Wife. Get a package of puff pastry, fold and fix it into a rectangular small baking dish as you can see in the picture below. Get enough amount of some chopped or slices of... 
by Foodlover | Sep 16, 2011 | Pie
Delicious looking baked mini apple pies made to perfectly fix them in the mini muffin cups. These little cute apple pies are made from green apple. The apple’s wedges are peeled and then cut in thin slices before tossing them with sugar and spices in a small... 
by Foodlover | May 5, 2011 | Pie
Delicious Blueberry Cream Cheese Pie with chocolate cookie crust, cream cheese filling, and blueberry as topping. To garnish pie, spoon 6 dollops of sour cream, evenly spaced, around the edge of the blueberry topping. Tuck a mint sprig into each dollop. Serve each... 
by Foodlover | May 5, 2011 | Pie
The pot pie filling, but more the amazing sounding biscuits on top: cream cheese and chive. With half whole wheat pastry flour subbed and a little garlic added in, a recommended dish if you are looking for a delicious and satisfying dinner. [Credit: Erin in Naturally... 
by Foodlover | Nov 18, 2010 | Pie
A new fun flavor twist white chocolate pumpkin candy cup pie shaped like a peanut butter cup with mixture of cream cheese, pumpkin puree, vanilla extract, spices, powdered sugar and cinnamon graham cracker crumbs as filling. Before making this pie, get ready your foil... 
by Foodlover | Oct 22, 2010 | Pie
Golden and cooked pastry crust lemon Meringue pie via bron marshall made from pastry crust, lemon curd as filling and Meringue as topping. To make the lemon curd filling, place the sugar, cornflour, cold water and finely grated zest in a medium-sized saucepan, then... 
by Foodlover | Sep 30, 2010 | Pie
Sliced pumpkin in 1-cm (1/2-inch) pieces with its skin removed, onions, olive oil, garlic, salt, pan-roasted mixture of everything in a non-stick skillet until lightly golden in color and cooked. Eggs, cream, milk, herbs and mustard are whisked together, seasoned with...